Ingredients:
1 pound boneless, skinless chicken breasts
1/2 cup flour
2 eggs, beaten
2 1/2 cups crushed corn flakes
2 tablespoons each margarine and canola oil
Method:
1.Cut chicken breasts lengthwise into strips.
2.Coat the strips with flour then dip each in the beaten egg.
3.Roll the strips in the cornflakes.
4.Set the strips on wax paper until ready to cook.
5.At this point the strips [...]

Ingredients:
1 cup packed light brown sugar
1 cup white sugar
1 cup butter
2 eggs
3 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla extract
1 cup chopped pecans
1 8 ounce package cream cheese
4 cups confectioners’ sugar
1 cup chopped pecans
Method:
1.Preheat oven to 375F.
2.Cream together white and brown sugars, butter or margarine, eggs, baking soda, salt and [...]

Ingredients:
1/4 cup chopped onion
1/4 cup fat free milk
4 ounces Light Velveeta cheese, cubed
2 10 ounce bags frozen chopped broccoli, thawed
1 10 ounce can reduced fat cream of mushroom soup
Method:
1.Preheat oven to 350F.
2.Combine all ingredients in large bowl.
3.Stir well. Bake for 45 minutes. 8 servings.
137 Calories per serving, 3 grams fat, 19.2 grams carbohydrates, 2.2 grams [...]

Ingredients
6 medium baking potatoes
1 tablespoon olive oil
1 tablespoon paprika
3 teaspoons cayenne pepper
1/2 teaspoon black pepper
Method:
1.Cut potatoes into wedges or slices and lightly spray a baking sheet with fat free oil.
2.Place potato wedges or slices in a plastic bag with spices and half of the oil, then toss to cover all.
3.Bake at 350F for about 45 [...]

Ingredients:
Filling:
8 ounces smoked ham, not sliced but in one piece
3 1/2 ounces green or spring onions, sliced on the diagonal
2 teaspoons sugar
2 teaspoons sesame oil
Pastry:
1 pound plain flour
6 tablespoons cooking oil
2 teaspoons sesame oil
approximately 1 1/2 cups warm water
oil for deep frying
Method:
1.A fully cooked smoked ham does not need soaking.
2.Steam the ham for 30 minutes.
3.Allow [...]

Ingredients:
4 cups bite sized crispy corn squares cereal
2 cups bite sized crispy wheat squares cereal
2 cups pretzel sticks
2 cups Spanish peanuts or mixed nuts
1/2 cup butter, melted
1 tablespoon Worcestershire sauce
1/8 teaspoon hot pepper sauce
1 teaspoon salt
1/4 teaspoon garlic powder
Method:
1.Heat oven to 325F.
2.In large bowl, combine cereals, pretzel sticks and peanuts.
3.In small bowl, combine butter, Worcestershire [...]

Ingredients:
1/4 cup butter
6 cups rice crispie cereal
4 cups mini marshmallows or 40 large marshmallows
Method:
1.Melt butter and marshmallows in a large saucepan over low heat stirring constantly until completely melted.
2.Remove from heat and add cereal, mix until well coated.
3.Press into buttered 9 x 13 pan using buttered spatula or greased hands.
4.Cool. Cut into squares.
Thanks a lot [...]

Ingredients:
2 large or 3 medium baking potatoes
1 large onion
1/2 cup parsley sprigs minus stems
1/2 teaspoon salt
freshly ground white pepper
3/4 cup water
2 tablespoons butter
Method:
1.Pare potatoes and slice very thin.
2.Peel onion and slice paper thin.
3.Separate into rings.
4.Mince parsley.
5.In a buttered 10 x 6 x 2 inch baking dish arrange 1/2 of the potatoes.
6.Layer with onion and parsley.
7.Cover [...]

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Ingredients:
14 1/2 ounce can Ham Spread
13 ounce package cream cheese, softened
4 ounces shredded hot pepper cheese
2 to 3 tablespoons chopped fresh parsley
48 to 10 inch flour tortillas
Method:
1.In small bowl, combine all ingredients except tortillas; mix well.
2.Spread 1/3 cup ham mixture on each tortilla, covering entire surface.
3.Gently roll up each tortilla, jelly roll fashion.
4.Wrap each roll [...]

Ingredients:
1 8 ounce package of cream cheese, softened
1/2 cup sour cream
1/4 teaspoon dried basil, crushed
1/4 teaspoon garlic powder
1/2 cup pizza sauce
1/4 cup pepperoni, chopped
1/4 cup onions, chopped
1/4 cup green peppers, chopped
1 cup mozzarella cheese, shredded
Method:
1.Preheat oven to 350F.
2.Mix together the cream cheese, sour cream, oregano, and garlic powder.
3.Spread the mixture into a 9 inch pie [...]

Ingredients:
8 ounces cream cheese
5 ounces Old English Kraft cheese
8 ounces sharp Cheddar cheese spread
1 tablespoon vinegar
Method:
Whip together and chill 1 hour in refrigerator. You can roll this in walnuts or pecans or parsley. Serve with your favorite crackers.
Thanks for visiting my web page.Hope you enjoy reading this tasty recipe .For more snack and appetizers recipes [...]

Ingredient:
2 tablespoons mayonnaise or salad dressing
1 tablespoon mustard or brown mustard
4 slices muffin bread or firm textured white bread
2 tablespoons margarine or butter
4 eggs
4 to 6 spinach leaves
1 small tomato, sliced
2 slices Swiss or American cheese
2 tablespoons milk
Method:
1.In a small bowl stir together mayonnaise and mustard.
2.Spread the mustard mixture on one side of each bread [...]

Ingredients:
1/4 spiral shaped pasta
1 whole skinless boneless chicken breast, Boiled and cut into bite size pieces
5 cherry tomatoes, quartered
2 scallions, sliced thin
1 tablespoon finely chopped fresh basil leaves
For the dressing:
1/2 teaspoon minced garlic
1 teaspoon minced peeled fresh gingerroot
1 tablespoon unsalted butter
1/4 cup heavy cream
1 tablespoon white vinegar
3/4 teaspoon curry powder
dried hot red pepper flakes to [...]