Ingredients:
1/4 pound chicken breast,chopped in to cubes
16 ounces can diced tomatoes, undrained
14 ounces spaghetti sauce
7 ounces uncooked whole wheat lasagna noodles
1 pound nonfat cottage cheese
3/4 cup shredded part skim mozzarella cheese
2 tablespoons freshly grated Parmesan cheese
2 tablespoons chopped fresh parsley
Method:
1.Preheat oven to 375F.
2.In a nonstick skillet, cook chopped chicken cubes over medium heat for 3 [...]
Ingredinets:
6 ounces whole wheat lasagna noodles
1/2 cup tomato sauce
1 cup onion, bell pepper and mushrooms; mix of all three
1 1/2 cups low fat cottage cheese
2 eggs
2 tablespoons Parmesan cheese
3 ounces grated mozzarella cheese
Method:
1.Cook lasagna noodles in boiling water until tender.
2.Drain and set aside.
3.Combine tomato sauce and chopped onions, peppers and mushrooms.
4.Mix in separate [...]
Ingredients:
1 cup mayonnaise
1/4 cup cider or other white vinegar
2 tablespoons mustard, preferably Dijon style
1 pound macaroni, cooked according to package directions and thoroughly drained
4 ribs celery, finely chopped
1 medium onion, finely chopped
1 red bell pepper, seeded and finely chopped
1 green bell pepper, seeded and finely chopped
1/4 cup finely chopped fresh parsley
1 teaspoon celery seed
salt and [...]
Ingredients:
1/4 spiral shaped pasta
1 whole skinless boneless chicken breast, Boiled and cut into bite size pieces
5 cherry tomatoes, quartered
2 scallions, sliced thin
1 tablespoon finely chopped fresh basil leaves
For the dressing:
1/2 teaspoon minced garlic
1 teaspoon minced peeled fresh gingerroot
1 tablespoon unsalted butter
1/4 cup heavy cream
1 tablespoon white vinegar
3/4 teaspoon curry powder
dried hot red pepper flakes to [...]
