Ingredients:
1 Cup of Milk
4 Egg Yolks
2 Cups of Sugar
Dash of Vanilla
1/3 Cup of Flour
2 Bananas
1 Box of crushed Vanilla Wafers
Method:
1. Combine all the ingredients in a sauce pan.
2. Stir.
3. Put sauce pan on stove top and continue stirring until mixture becomes the consistency of pudding (about 10-15 minutes). Be sure to constantly stir the mixture [...]

Ingredients
* 250g pitted dates, chopped
* 1 teaspoon bicarbonate of soda
* 1 1/2 cups boiling water
* 125g butter, softened
* 1 cup brown sugar
* 1 teaspoon vanilla extract
* 2 eggs
* 1 3/4 cups White Wings Self-Raising Flour, sifted
Caramel sauce
* 1 cup brown sugar
* 300ml thickened cream
* 1/2 teaspoon vanilla extract
* 60g butter
Method
1. Preheat oven to 180°C. Grease [...]

Ingredients:
2 envelopes unflavored gelatin
3/4 cup sugar
1 cup hot water
3 cups pureed fresh mangoes
1 cup 2 percent evaporated milk
8 ice cubes
lime wedges,optional
fresh mango slices for garnish, optional
Method:
1.Add gelatin and sugar to hot water and mix until dissolved and smooth.
2.In large bowl, mix mango puree, evaporated milk and ice cubes.
3.Pour gelatin mixture into mango mixture and stir [...]

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Ingredients:
1 cup packed light brown sugar
1 cup white sugar
1 cup butter
2 eggs
3 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla extract
1 cup chopped pecans
1 8 ounce package cream cheese
4 cups confectioners’ sugar
1 cup chopped pecans
Method:
1.Preheat oven to 375F.
2.Cream together white and brown sugars, butter or margarine, eggs, baking soda, salt and [...]

Ingredients:
1 1/2 cups powdered sugar, sifted
1 cup unbleached flour, sifted
1 1/2 cups egg whites, slightly beaten
1 1/2 teaspoons cream of tartar
2 teaspoons pure vanilla extract
1/4 teaspoon salt
1/4 teaspoon almond extract
1 cup granulated sugar
Method:
1.Preheat oven to 375F.
2.Mix powdered sugar and flour in a mixing bowl; set aside.
3.In separate mixing bowl, beat egg whites, cream of tartar, [...]

Ingredients:
1 cup sugar
10 cloves
1/2 cup water
1 cup self raising flour
1 cup buttermilk
2 egg whites
2 large bananas, sliced diagonally
Method:
1.Combine sugar, cloves and water in small pan; stir over heat, without boiling, until sugar dissolves.
2.Bring to boil; simmer, uncovered, about 5 minutes or until syrup is slightly thickened.
3.Meanwhile, combine flour, milk and egg whites in large bowl; [...]

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Ingredients:
2 cups whole milk
1 cup whipping cream
5 large egg yolks
6 tablespoons sugar
4 ounces bittersweet, not unsweetened or semisweet chocolate, chopped
5 tablespoons Frangelica, hazelnut liqueur
1/2 teaspoon vanilla extract
4 1/2 pint baskets raspberries, about 5 cups
Method:
1.Combine milk and cream in heavy medium saucepan.
2.Bring to simmer. Whisk yolks and sugar in medium bowl to blend well.
3.Gradually whisk in [...]

Ingredients:
1 cup sugar
4 heaping tablespoons cocoa
2 teaspoons baking soda
1 cup mayonnaise
Beat all of these ingredients together until smooth and well blended.
Add:
1 cup of cold water
2 cups of sifted flour
1 teaspoon vanilla
Method:
1.Beat again until well blended and smooth.
2.Pour into a well greased 9 x 13 baking pan or 2 nine inch cake pans.
3.Bake for about 30 [...]

Ingredients:
1/2 cup cocoa
1/3 cup cornstarch
1 1/4 cups sugar
3 cups of milk
1/4 teaspoon salt
3 tablespoons margarine or butter
1 1/2 teaspoons vanilla extract
1 9 inch pie crust baked or a graham cracker crumb crust, cooled
Method:
1.Stir the cocoa, cornstarch, sugar and salt in a medium saucepan.
2.Gradually add milk and stir until smooth.
3.Cook on medium heat stirring constantly.
4.Bring mixture [...]

CRUST:
1 cup (140 grams) all-purpose flour
1/3 cup (35 grams) confectioners (powdered or icing) sugar
1/2 cup (1 stick) (113 grams) cold unsalted butter, cut into small pieces
FILLING:
One 8-ounce (227 grams) cream cheese, at room temperature
1/4 cup (50 grams) granulated white sugar
1 large egg
1/2 teaspoon pure vanilla extract
TOPPING:
1/4 cup (50 grams) granulated white sugar
1/2 teaspoon (2 grams) [...]

Crust: (enough for 2 pies, or one with bottom and top crust)
1 tsp salt
2 cups flour
3/4 cup shortening
5-6 tbl ice water
Filling:
3 large eggs
3 large juicy limes (1/2 cup of juice)
1 can (14oz) Sweetened Condensed Milk
1 drop green food coloring
lime zest for garnish
whipped cream to top